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Recipe of the Week Archives - EatWellCo

Ingredients

1 avocado
1 tsp. powdered maca root
1 cup of fresh or frozen raspberries

Avocado and Raspberry Smoothie “Yummy Mommy”

Ingredients

1 avocado
1 tsp. powdered maca root
1 cup of fresh or frozen raspberries

Sep, 30
Ingredients:
1 cup of vegetable stock
2 tbsp olive oil
2 garlic cloves, finely chopped

Brown Risotto with Porcini “Love me tender”

Ingredients:
1 cup of vegetable stock
2 tbsp olive oil
2 garlic cloves, finely chopped

Sep, 12
Ingredients:

4 beets of medium size
2 avocados, peeled, pitted and cubed
1 package of salad mixed greens

Avocado and Roasted Beet Salad “Health kick”

Ingredients:

4 beets of medium size
2 avocados, peeled, pitted and cubed
1 package of salad mixed greens

Aug, 15
Ingredients:

1 stick of soft butter
½ cup of brown sugar
1 egg
½ cup golden syrup (or molasses)

Gingerbread Cupcakes “Twilight”

Ingredients:

1 stick of soft butter
½ cup of brown sugar
1 egg
½ cup golden syrup (or molasses)

Jul, 26
Ingredients:

1 package baby spinach leaves
4 eggs, beaten
2 tbsp. olive oil
1/2 cup minced onion

Eggs with Spinach “Magic Morning”

Ingredients:

1 package baby spinach leaves
4 eggs, beaten
2 tbsp. olive oil
1/2 cup minced onion

Jun, 29
Ingredients:

1 tbsp. olive oil
10 oz. (300 g) mushrooms
Couple of stalks celery
Several sage leaves

Pear, mushroom and pomegranate stuffing

Ingredients:

1 tbsp. olive oil
10 oz. (300 g) mushrooms
Couple of stalks celery
Several sage leaves

Jun, 06
Once you taste this pan roasted cod recipe, the flavor will tell you why!
Ingredients:

Cod fillets – 4
½ cup of chorizo
1 green bell pepper
1 large tomato

Roasted Cod “French Kiss”

Once you taste this pan roasted cod recipe, the flavor will tell you why!
Ingredients:

Cod fillets – 4
½ cup of chorizo
1 green bell pepper
1 large tomato

May, 26